Go Back
+ servings
marinated ribeye steak

Hoisinful Asian Style Marinade Recipe

3.62 from 42 votes
Rate this Recipe
Based on the sweet and savory flavors of hoisin sauce, this Asian style marinade makes delicious ribs, beef, chicken, and shrimp.
Prep Time 30 minutes
Servings: 2 cups
Course: Marinades, Sauces and Condiments
Cuisine: Asian, Chinese
Difficulty: Easy

Ingredients
 
 

Method
 

  1. Mince or press the garlic and combine it with the remaining ingredients in a zipper bag. Now you're ready to submerge the meat. Give it 3 hours minimum in the fridge, and up to 24 hours.

Tried this recipe?

Let us know how it was!